Brazil Oberon is the bean we always call "the chocolatey and nutty one" - creamy body and light chocolate make for a delightful brew. The Cerrado region where it is grown is renowned for bean uniformity, the farmers are professional very high tech - which allows them better control of the final product.
Detailed information is available as recommended by the Food Standards Agency. For advice, please ask a member of staff about your requirements before ordering.
All prices correct at the time of printing. Please check inside Tudor House for current pricing.
